

Stainless steel smoker with 10cm diameter. Removable vinyl leather and wood mantle with fixing screws.
Stainless steel anti-scald net easily removable
BEEPS FOR BEES (do not use Honey) CALABRONS, WASPS, ASIAN CALABRON (Vespa velutina) 350 ml beer + 2 tablespoons sugar - Or: 200 ml water + 2 tablespoons sugar + a glass of red wine vinegar - Or: 350 ml sweet white wine or sweetened with sugar + 20-30 ml mint syrup.
Stainless steel smoker with 10cm diameter. Removable vinyl leather and wood mantle with fixing screws.
Stainless steel anti-scald net easily removable
BEEPS FOR BEES (do not use Honey) CALABRONS, WASPS, ASIAN CALABRON (Vespa velutina) 350 ml beer + 2 tablespoons sugar - Or: 200 ml water + 2 tablespoons sugar + a glass of red wine vinegar - Or: 350 ml sweet white wine or sweetened with sugar + 20-30 ml mint syrup.
Stainless steel smoker with 10cm diameter. Removable vinyl leather and wood mantle with fixing screws.
Stainless steel anti-scald net easily removable
BEEPS FOR BEES (do not use Honey) CALABRONS, WASPS, ASIAN CALABRON (Vespa velutina) 350 ml beer + 2 tablespoons sugar - Or: 200 ml water + 2 tablespoons sugar + a glass of red wine vinegar - Or: 350 ml sweet white wine or sweetened with sugar + 20-30 ml mint syrup.
Stainless steel smoker with 10cm diameter. Removable vinyl leather and wood mantle with fixing screws.
Stainless steel anti-scald net easily removable
BEEPS FOR BEES (do not use Honey) CALABRONS, WASPS, ASIAN CALABRON (Vespa velutina) 350 ml beer + 2 tablespoons sugar - Or: 200 ml water + 2 tablespoons sugar + a glass of red wine vinegar - Or: 350 ml sweet white wine or sweetened with sugar + 20-30 ml mint syrup.
Stainless steel smoker with 10cm diameter. Removable vinyl leather and wood mantle with fixing screws.
Stainless steel anti-scald net easily removable
BEEPS FOR BEES (do not use Honey) CALABRONS, WASPS, ASIAN CALABRON (Vespa velutina) 350 ml beer + 2 tablespoons sugar - Or: 200 ml water + 2 tablespoons sugar + a glass of red wine vinegar - Or: 350 ml sweet white wine or sweetened with sugar + 20-30 ml mint syrup.