MIELERBE fennel Soluble herbal tea with honey - net weight 250 g Helps eliminate annoying bloating caused by improper nutrition. INGREDIENTS: honey, plant extracts of: fennel 1%, anise, cumin, coriander, caraway, angelica, lemon balm, mint. In varying proportions. DIRECTIONS: take as needed one tablespoon of the product in a cup of hot or cold water several times a day. (See attached)

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METHOD OF USE: One filter in one cup of boiling water, let steep for 5-7 minutes with lid on to prevent loss of volatile principles. Store in a cool and dry place

METHOD OF USE: One filter in a cup of boiling water, let steep for 5_7 minutes with lid on to prevent loss of volatile principles.It is preferable not to use chlorinated water.Before removing the sachets, press them lightly with a teaspoon.Possible slight variations in taste and color are part of the naturalness of the product.Take 2 times a day preferably away from meals. Store in a cool, dry place. WARNINGS: Keep out of reach of children under three years of age.Do not exceed the recommended daily dose. Supplements should not be intended as a substitute for a varied and balanced diet and a healthy lifestyle.

Yogi Tea Digestion is based on an Ayurvedic recipe of herbs and spices believed to promote digestive processes. Ayurvedic tradition teaches that well-selected foods and herbs can affect how one feels after meals and throughout the day. This tea contains fennel, licorice, and peppermint leaf, prized in Ayurveda for their beneficial effects on digestion. Warming herbs such as cardamom, coriander, ginger and black pepper lend balance to this delicious blend. Preparation: for a perfect infusion, pour freshly boiled water over a sachet. Let it steep for 4-6 minutes, or longer if you want a more intense flavor. Gently squeeze the teabag to fully release the active ingredients into the water. You can enjoy a cup of this tea either during or after a meal. Ingredients: Cardamom*, fennel*, coriander*, barley malt*, licorice*, peppermint*, ginger*, cinnamon*, black pepper*, cloves* (*Biological) - Non-EU Agriculture Allergens: Contains barley malt

Preparation of infusion: make an infusion with 1 tablespoon of dried fruits in a cup of boiling water. Let it steep for about 10 minutes then strain and drink 2 to 3 cups daily. It is advisable to chop the fruits before pouring into the boiling water to obtain a higher extraction of active ingredients. Contraindications: Use of the fruits at the recommended dosages does not result in toxicity risks. Do not take in cases of individual sensitivity and allergy to this plant. Avoid use for long periods of time.