CHESTNUT HONEY FROM VALTELLINA, NET WEIGHT 1kg Produced and packaged by :Apicoltura ONETTI P. Via Statale ,95 Cosio Valtellino (SO)- Tel. 0342 635337 Country of origin :ITALY Storage conditions: store at room temperature in a dry place DOCUMENT ATTACHED IN SECTION (DOWNLOAD)
METHOD OF USE: One filter in one cup of boiling water, leave to infuse for 5-7 minutes with lid on to prevent loss of volatile principles. Store in a cool and dry place
CHESTNUT HONEY FROM VALTELLINA, NET WEIGHT 50 g Produced and packaged by :Apicoltura ONETTI P. Via Statale ,95 Cosio Valtellino (SO)- Tel. 0342 635337 Country of origin :ITALY Storage conditions: store at room temperature in a dry place DOCUMENT ATTACHED IN SECTION (DOWNLOAD)
COPPETTA VALTELLINESE, net weight 200g Produced and packaged by :Apicoltura ONETTI P. Via Statale ,95 Cosio Valtellino (SO)- Tel. 0342 635337 Country of origin :ITALY Storage conditions: store at room temperature in a dry place DOCUMENT ATTACHED IN SECTION (DOWNLOAD)
Properties: it is known for its healing, antioxidant, immune-stimulating, anesthetic, and anti-inflammatory properties and is considered a true natural antibiotic. USAGE: 15-20 drops dispersed in a little water, honey or sugar, 2 or 3 times a day.