ASHWAGANDHA
It's not just its unique flavor that convinces! Also known as the "queen of herbs", it is one of the most important plants in Ayurveda.
Being an adaptogenic plant, it is known for its calming and stimulating properties. It belongs to the Solanaceae family and originally comes from India

ACEROLA
The bright red color is a typical characteristic of acerola. This fruit with a refined, fruity and fresh flavor thrives especially in South America and Jamaica, in gorges, on river banks, on mountain slopes and on the sides of roads. It has a particularly juicy pulp and is made up of more than 80% liquid.

PASSION FLOWER
The precious passionflower (Passiflora incarnata) was discovered in the 16th century in Peru by Spanish missionaries and is highly prized for its ability to reduce stress. Its delicate herbaceous notes invite you to relax.

Preparation:
Pour 250ml of boiling water over the filter. Leave to infuse for 5 minutes.